Watergate Salad (Edit)

Yield

~6-8 cups

Ingredients

  • 1 lg. Can pineapple, crushed with juice

  • 1 pkg instant pistachio pudding mix

  • 1 cup miniature marshmallows

  • 2 cups whipped cream

  • ¼ cup maraschino cherries, quartered

Directions

  • Mix pineapple, pudding mix, and whipped cream until well blended.

  • Fold in marshmallows and cherries.

  • Chill for at least 1 hour.